Jasmine broken rice DRAGON Thaïland

We offer 3 different qualities of jasmine rice from Cambodia :

• PERLE D’ASIE orange : long rice with a quality close to the Jasmine Rice from Thailand. We re-manufacture it in order to ensure the best quality. Packaging: 5 and 20 kg
• PERLE D’ASIE purple : a quality specially adapted to a rice cooker. Packaging: 5 and 20kg
• PERLE D’ASIE blue : an attractive price for a quality jasmine rice. Packaging: 1, 5 and 20kg.

• BASMATI Rice TILDA : Called the “Prince of Rice”, this pure Basmati rice comes from the foothills of the Himalaya where grains are selected by Tilda’s experts for their purity. The Basmati, with its soft texture, its aroma and its exquisite savory, harmoniously goes along with all your meals. Packaging : 1, 2, 5 and 20kg
• JASMINE rice TILDA : Naturally perfumed and known as “Thaï Jasmine”, its cooking requires less water and is faster than other rice. Packaging : 1, 5 and 10kg
• BROKEN Basmati rice TILDA : Tilda Broken Basmati Rice is particularly appreciated by South Indian consumers. They are widely used for culinary preparations such as Idli or Dosai. Packaging: 20kg

• Round rice : Round rice is a tender rice which, with its generous taste and melting texture, is perfect for deserts. Packaging: 1, 5 and 25 kg.
• Sushi rice Japonica : Sushi rice Japonica is a tender rice which, once cooked, sticks in order to be eaten with chopsticks. It allows you to prepare authentic sushis and makis  in the pure Japanese tradition. Packaging: 1 and 10kg.
• Arborio’s rice for Risotto : Arborio rice is Italian. It is cultivated in the lands of Pô, in Lombardy. Its characteristics are to stay firm during  the cooking and to absorb the flavor of foods it is cooked with. This makes it an essential ingredient in the preparation of Risotto and paella. Packaging: 1kg.
• Indica white rice : The Indica white rice is cultivated in the whole world. It responds to any consumers’ expectations. Packaging: 5 and 20kg.
• Surinam rice : Surinam rice owes its fame to the length and thinness of its grain. Imported from South America, it is appreciated by experts. Packaging: 1, 5 and 25kg.

• Cargo rice : also called brown rice, cargo rice is a husked and beige rice, obtained from the paddy rice after taking out its external envelop. Packaging 1 and 25kg.
• Paddy rice : rice as we harvest it, unhusked from its envelop. Usually, 1 kg of paddy rice makes 750 g of cargo rice and 600 g of white rice. It can’t be eaten as it is, except by some animals. Packaging : 25kg.
• Red Rice : cultivated in Camargue, Italy and Thailand. This variety of rice is naturally red. It can be commercialized either alone or in a mix. Packaging: 1 and 25kg.
• Wild Rice USA : grass with black and lengthened grains. It belongs to the Zizania species, improperly called rice. It comes from the Great Lakes region in North America. It is usually mixed with other rice. Its cooking time is 20 minutes. Packaging : 1, 5 and 25kg.
• Black rice : also called “forbidden rice” since it was dedicated to the Emperor of China. Its use were forbidden to his subjects. Its cooking time is 20 – 25 minutes. Packaging: 1 and 25kg.