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- Whole blanched almonds : unshelled almonds, or peeled almonds. Often used in salted preparations (tagine, couscous), it can also be consumed as it is as a snack.
- Natural shelled almonds : fruit from the almond tree covered with a light brown skin. Can be consumed as an appetizer or as a topping in salted meals (tagine, couscous, etc.)
- Blanched diced almonds : diced almonds or crushed almonds are used in several oriental recipes, both sweet (pastries) and salted (pastilla).
- Blanched Sliced Almonds : peeled almonds cut in thin slices. They are used as a topping in salted preparations (fish, chicken, couscous, tagine). Also used in pastries or as a decoration for some meals.
- Almond powder
- Roasted and salted almonds
Most of our almonds are in 250g, 400g, 800g and 1kg. Do not hesitate to contact us to know the whole range.
- Roasted and salted blanched peanuts : eat as a snack, also used in Asian and African cuisine.
- Peanuts powder : with skin, used in African cuisine
- Blanched and shelled peanuts
- Unshelled peanuts
- Roasted and shelled peanuts : often used in Asian cuisine, fried in wok to add flavor to vegetables or chicken but also crushed in butter in order to make sauces.
- Caramelized peanuts : sugar coated round peanut
Most of our peanuts are in 500g, 1, 5 and 25kg.
Do not hesitate to contact us to know the whole range.
- Roasted and salted corn : essentially consumed as a snack
- Roasted and salted pistachios : fruit from the pistachio tree. Consumed as a snack.
- Roasted and salted cashew nuts : consumed as a snack
- Cashew nuts : often used in several cuisines (Arabic, Indian, Asian, and others)
- Broken cashew nuts
- Roasted and salted pumpkin seeds : consumed as snacking at anytime during the day (especially for kids)
- Rice crackers : from puffed rice, consumed as an appetizer.
- Roasted and salted sunflower seeds : consumed as snack around the Mediterranean basin. Also excellent in salads, vegetables, cakes and yoghurts.
- Walnuts half : fruit of the walnut tree, the fruit comes in half after breaking the shell. Can be used in making pastries or consumed as snack.
- Macadamia nuts
Sultana and golden raisins
- Sultana raisins : derived of a particularly sweet raisin. The grapes are first washed, then sun dried. The raisin’s color changed, going from green to brown and the level of humidity is reduced in half. Packaging : 500g, 1 and 2,5kg.
- Golden raisins : packaging : 500g, 1 and 12,5kg.
Grated and dehydrated coconut, used in the preparation of some Caribbean meals and desserts. Also used in Asian cuisine.
Packaging: 500g, 1kg, 25kg.
Other dried fruits
- Dried apricot : whole fruit pitted then dried. Soft and tart flavor.
- Pineapple cubes
- Dehydrated Papayas Diced
- Pine nuts : small seed from the pine. Used in the preparation of some desserts. Also used in order to accompany salads or in recipes such as pesto.
- Banana chips
- Exotic fruits mix : mix of 5 dehydrated exotic fruits deliciously sweetened
- Nutmeg Date
- Dried figs
- Agen prunes
Most of our dried fruits are in 250g, 400g, 800g and 1kg. Do not hesitate to contact us to know the whole range.
Dried fruit pastes
- Almond paste : rich in almonds. Packaging: 250g.
- Date fruit paste : Specialty of Maghreb countries, ideal to stuff some oriental pastries (particularly makrouts). Packaging 1kg.