Additional information
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TILDA rice
- BASMATI Rice TILDA : Called the “Prince of Rice”, this pure Basmati rice comes from the foothills of the Himalaya where grains are selected by Tilda’s experts for their purity. The Basmati, with its soft texture, its aroma and its exquisite savory, harmoniously goes along with all your meals. Packaging : 1, 2, 5 and 20kg
- JASMINE rice TILDA : Naturally perfumed and known as “Thaï Jasmine”, its cooking requires less water and is faster than other rice. Packaging : 1, 5 and 10kg
- BROKEN Basmati rice TILDA : Tilda Broken Basmati Rice is particularly appreciated by South Indian consumers. They are widely used for culinary preparations such as Idli or Dosai. Packaging: 20kg
Related Products
PARABOILED rice
Parboiled Rice is one of the most consumed rice in France, indeed it allows to preserve firm and detached grains after cooking. Packaging: 1, 5 and 25kg. We also offer a mix of parboiled rice and wild rice. Packaging: 5kg
We can realize any type of rice, cereals and vegetables mix.
Jasmine rice LOTUS
The Lotus rice owes its taste to its land of origin. It is harvest in the North-East of Thailand, this guaranties the Hom Mali’s best quality. The Lotus Rice has been elected world’s best jasmine rice during the International Conference of Rice in 2010.
Origin : Thailand
Packaging : 1, 5, 10 and 25kg
Snacks
- Roasted and salted corn : essentially consumed as a snack
- Roasted and salted pistachios : fruit from the pistachio tree. Consumed as a snack.
- Roasted and salted cashew nuts : consumed as a snack
- Cashew nuts : often used in several cuisines (Arabic, Indian, Asian, and others)
- Broken cashew nuts
- Roasted and salted pumpkin seeds : consumed as snacking at anytime during the day (especially for kids)
- Rice crackers : from puffed rice, consumed as an appetizer.
- Roasted and salted sunflower seeds : consumed as snack around the Mediterranean basin. Also excellent in salads, vegetables, cakes and yoghurts.
- Walnuts half : fruit of the walnut tree, the fruit comes in half after breaking the shell. Can be used in making pastries or consumed as snack.
- Macadamia nuts
Jasmine rice PERLE D’ASIE Cambodia
We offer 3 different qualities of jasmine rice from Cambodia :
- PERLE D’ASIE orange : long rice with a quality close to the Jasmine Rice from Thailand. We re-manufacture it in order to ensure the best quality. Packaging: 5 and 20 kg
- PERLE D’ASIE purple : a quality specially adapted to a rice cooker. Packaging: 5 and 20kg
- PERLE D’ASIE blue : an attractive price for a quality jasmine rice. Packaging: 1, 5 and 20kg.
DARI couscous
Imported from Morocco, DARI couscous is considered as the best couscous on the market.
- Wheat couscous : thin and medium. Packaging: 500g, 1kg, 5kg et 25kg
- Whole couscous: naturally high in fiber. Packaging : 1kg
- DARI Precooked barley semolina Al Belboula : couscous made of barley semolina rolled and precooked. Packaging : 1kg
Other dried fruits
- Dried apricot : whole fruit pitted then dried. Soft and tart flavor.
- Pineapple cubes
- Dehydrated Papayas Diced
- Pine nuts : small seed from the pine. Used in the preparation of some desserts. Also used in order to accompany salads or in recipes such as pesto.
- Banana chips
- Exotic fruits mix : mix of 5 dehydrated exotic fruits deliciously sweetened
- Nutmeg Date
- Dried figs
- Agen prunes
Most of our dried fruits are in 250g, 400g, 800g and 1kg. Do not hesitate to contact us to know the whole range.
SPECIALTIES
- Cargo rice : also called brown rice, cargo rice is a husked and beige rice, obtained from the paddy rice after taking out its external envelop. Packaging 1 and 25kg.
- Paddy rice : rice as we harvest it, unhusked from its envelop. Usually, 1 kg of paddy rice makes 750 g of cargo rice and 600 g of white rice. It can’t be eaten as it is, except by some animals. Packaging : 25kg.
- Red Rice : cultivated in Camargue, Italy and Thailand. This variety of rice is naturally red. It can be commercialized either alone or in a mix. Packaging: 1 and 25kg.
- Wild Rice USA : grass with black and lengthened grains. It belongs to the Zizania species, improperly called rice. It comes from the Great Lakes region in North America. It is usually mixed with other rice. Its cooking time is 20 minutes. Packaging : 1, 5 and 25kg.
- Black rice : also called “forbidden rice” since it was dedicated to the Emperor of China. Its use were forbidden to his subjects. Its cooking time is 20 – 25 minutes. Packaging: 1 and 25kg.