Additional information
| Activity area | The catering, Grocery stores and supermarkets |
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SAMIA aromas
Orange blossom’s aroma 0.5 L and 1 L : perfume most of the oriental pastries. It can also be used in candies, ice creams and pastry dough.
Rose’s aroma 0.5 L: from roses petals’ distillation and with a strong perfume, the rose’s aroma is perfect for pastry dough and ice creams.
Related Products
Green tea Gunpowder 555
Its leaves were hand-sorted and particularly tight rolling to insure the best quality of green teas. Considered as the best gunpowder, it is addressed to those who are looking for the best quality.
- 125 g
- 250 g
- 500 g
- 1 kg
SAMIA pastas
SAMIA pastas are made from wheat semolina of high quality.
We offer many varieties : tempestina, piombi, grana di riso, seme di mela, cerini, etc.
Packaging : 500g
Flour, starch and other.
- Rice flour. Packaging : 1 and 25kg
- Chickpea flour. Packaging 500g, 1 and 25kg
- Barley flour. Packaging : 1, 5 and 25kg
- Potato starch. Packaging : 500g, 5, 10 and 25kg
- Pearl barley. Packaging : 500g and 25kg
- Quinoa. Packaging: 500g
Phare DU CAP BON harissa
The “Phare du Cap Bon” society is specialized in harissa since 1946. It continues to be manufactured following the founder grand mother’s recipe.
Origin : Tunisia
We offer different packaging :
- 810g – 4/4
- 410g – 1/2
- 140g – 1/6
- TUBE 140g
- TUBE 70g
SAUPIQUET tuna
Saupiquet owes a truly knowhow in the selection and preparation of tuna and ensures you a soft and tender product.
- Whole tuna : 400 and 800g
- Tuna chunks in oil : 400 and 800g
Agar-agar SAMIA
Made from red algae, agar-agar is a natural gallant, 100% herbal. Odorless and colorless, it’s the perfect substitute to animal gelatin.
Packaging: 3 x 4 g
Halal Candies SAMIA Big Packaging
Made from beef gelatin, our candies are certified halal by the Great Mosque of Paris.
- Chocolate Marshmallow bears 180g
- Marshmallow 250g
- Sticks fruits, cola and caramel 320g
- Tender candies 590g
- Assortment banana, strawberry and peach heart 1kg
Culinary aids
- Garlic pulp Soko d’ail 125g and 1kg : is used, like the fresh product, in all preparations where the garlic touch is desired (catering, ready-cooked dish, etc.)
- Butter ghee La vache de Paris 400g and 800g : obtained from the concentration of milk fat from the cow. Doesn’t burn during the cooking process.
- Food coloring Les Chaines 25g.