Mechouia salad : soft, spicy. Mechouia salad in a traditional Tunisian meal made from chili pepper, tomato and garlic. Often consumed cold with bread. Packaging 350g
Chakchouka : also a traditional Tunisian meal made from tomatoes, chili peppers and onions and is consumed heated as an accompaniment. Packaging 350g
Camel tea : light and subtle, this green tea is perfect for everyday use. The gunpowder tea is used in the famous mint tea. Coming from Zhejiang, its leaves are rolled like small balls.
Food coloring, easy to use 33g : to bring color in your meals.
Colored vinegar – halal 0.5 L : traditional format.
Colored vinegar – halal 0.5 L: manufactured in Morocco, this vinegar is specially liked thanks to its taste and its halal warranty. Recipe totally identical to the traditional bottle.
White vinegar – halal 0.5 L.
Vegetable mix 820g : the vegetable mix (cabbage, carrot, pepper, pickle, onion) is the perfect side for cold meats. It is also used as a snack.
Lemon confit 820g : essential ingredients in oriental cuisine especially to cook tagine, meat, fish, pastas, bulgur and salads.
Alimentary bicarbonate 300g : can be used in many ways (to soften the meat, the help digest dried vegetables, etc.)
Samia halal gravies 100g : 2 recipes free from preservatives and gluten-free. Veal/chicken gravy
Durum, which means “winding” in Turkish, is a thin bread that we filled with meat, vegetables, spices, onions, sauces, etc. Diameter 30 cm, easy to roll.
Available in 3 formats : 8×25 cm, 8×30 cm and 16×30 cm.
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